OPEN DOORS, Qking & Gastro equipment – 03.06.2024
Recently, Gastro Oprema doo organized an Open House event, bringing together numerous professionals from the hospitality industry to explore the latest technologies and expanded offerings. The highlight of the event was the promotion of a new generation of pizza ovens- S Range, with world-renowned pizza master Danijel Zlatković impressing attendees with his skills and allowing them to taste pizzas prepared on-site.
Supported by companies Molaris, Mak International, and Unox, who showcased their latest combi ovens, also brands Portioli and Sweet world, the event was a success, with visitors expressing satisfaction with the organization and content. The event facilitated networking and business agreements, and the Gastro Team plans to host similar innovative events in the future.
Gastro-tourism festival 2022 Niš
This year’s international culinary exhibition organized by the Association of Hospitality and TourismProfessionals Nis, under the auspices of the Ministry of Trade,Tourism and Telecommunications and the city of Nis, was also supported by Gastro oprema doo as a long-time friend of the festival. On July 1st and 2nd, around 400 chefs from 11 countries competed at the festival in preparing dishes from modern cuisine, meat and fish dishes, pizza and pasta, restaurant dessert in a box, national cuisine as well as cooking fish broth in a kettle and cooking dishes of national cuisine and barbecue. Gastro oprema doo is pleased to support events that promote the gastronomic and tourist offer of Serbia and will continue to do so in the coming years.
HoReCa Fair, 24-27. March 2022
We invite visitors and partners to visit the stand of Gastro oprema doo at the Belgrade Fair in Hall 2C at the International Fair of HoReCa Equipment from March 24 to 27. In addition to innovations in the field of production and design, visitors can seek advice from designers, technologists, hotel managers and professional chefs regarding trends in the way of doing business, supply and operation of catering facilities.
Ćevap fest – Jahorina 2021.
From December 3 to 5, 2021, Jahorina was again the center of the best entertainment. This year’s ski opening marked the first gastronomic festival Ćevap fest, which provided absolute satisfaction to the most demanding gourmets and lovers of this delicious dish. A long-time friend and business partner of Gastro oprema doo, the largest restaurant chain in the region, the famous Walter BBQ has joined this kind of gastronomic competition.
Gastro fest – Nis 2021.
The International Gastro Tourism Festival was held on August 27 and 28, 2021 in Nis, organized by the Association of Catering and Tourism Representatives of Nis and under the auspices of the Ministry of Tourism, the City of Nis and the Tourist Organization of Nis. This year, Gastro oprema doo also met the event and gave its contribution with the aim of preserving the tradition of the south, promoting national cuisine, professional education of staff in the field of modern cuisine and presenting innovations in food preparation technology.
Gastro oprema doo and the Association ’’Roots’’
Association Roots, which promotes the connection between the motherland and the diaspora through economic cooperation, strengthening cultural ties, cooperation in science and education and preservation of faith and tradition, at the annual assembly held on June 28, 2021 awarded a letter of thanks to Gastro oprema doo for outstanding contribution and merits in the formation and development of the association.
HoReCa Fair, 20-23. February 2020
This year in the hall 2C of the Belgrade Fair in the exhibition part of the International HoReCa Fair, visitors could see professional kitchen equipment of the company Gastro oprema doo from Nis. By introducing new technologies and standards in equipping kitchens, Gastro oprema doo has successfully adapted to the needs of the modern restaurant and hotel kitchens, providing visitors to the fair with numerous improved solutions and novelties.
HoReCa Fair, 21-24. February 2019
Traditionally, the HoReCa fair of equipment for hotels and restaurants will be held this February as part of a large and successful event that unites and promotes all branches of the tourism industry and brings together the most eminent manufacturers and distributors of products for catering and hotels. Visit our stand in Hall 2C of the Belgrade Fair.
HoReCa Fair, 22-25. February 2018
Traditionally, the HoReCa fair of equipment for hotels and restaurants will be held this February as part of a large and successful event that unites and promotes all branches of the tourism industry and brings together the most eminent manufacturers and distributors of products for catering and hotels. Visit our stand in Hall 2C of the Belgrade Fair.
Donation to the University Clinical Center Nis
At the end of 2017, a new Clinical Center was opened in Nis, intended for patients from the south and southeast, with the most modern diagnostic equipment, 17 operating rooms, a blood bank, and a Burn Center as a novelty in the south of Serbia. Gastro oprema doo gave its contribution to the opening of a new health center in the form of donating medical furniture and equipment to the Cabinet for Interventional Radiology and the Department of Neurology of the University Medical Center Nis.
HoReCa Fair, 19-22. February 2015
In addition to the 37th Tourism Fair, the International HoReCa Hotel and Catering Equipment Fair was held in Belgrade. The most prominent domestic and foreign manufacturers and distributors of professional equipment presented themselves in one place. Gastro oprema doo, a domestic manufacturer of catering equipment, was pleased to take part in this fair and present its production program.
